Archive for category: Agricultural Marketing

Did you know that internal linking can have a major impact on your SEO performance? Internal linking is one of the most overlooked, yet important components within a strong SEO strategy. Although ‘tiny’, they are essential for Google crawlers... Read more

Pinstone is a leading B2B PR agency and we are recruiting a technical content manager to write, edit and proof technical livestock outputs for our national portfolio of sector-leading animal health, nutrition and welfare clients. The candidate for this... Read more

Pinstone is a leading B2B PR agency, and we are recruiting a senior pr and communications account manager to manage our renewable, energy and environment-focussed clients. The candidate for this position will have a background, or a demonstrable interest,... Read more

Pinstone is a leading B2B PR agency and we are recruiting a digital manager to work with our client teams to research, plan, implement and maintain digital campaigns to drive results-driven engagement and awareness within our fast-paced PR agency... Read more

Choosing to bring a PR (Public Relations) and communications agency on board is, for some, a no brainer; for others, it’s a leap into the unknown. On the back of nearly two decades of running an agency, here’s my... Read more

Two new facilities and a combined $147 million investment will position growers in Western Canada to take advantage of new markets    Hemp’s potential as a viable cash crop just got a big boost. Two new processing facilities, backed... Read more

In this month’s episode of the Agri Food Comms-Cast, we’re delving into the audio channel of podcasting; two years on from launching the Agri-Food Comms Cast. Host Catherine Linch welcomes Johann Tasker, chief reporter at Farmers Weekly and co-host of the Farmers Weekly Podcast. Johann joins... Read more

  Guest blog from Rebecca Fearon, Meat Business Women membership marketing manager Online meetings, webinars and the virtual workplace has become second nature to most of us since the pandemic. While working in the virtual world has opened up... Read more

Over the past twenty years or so, Canadian consumers have shown an increasing interest in the food they eat: where it comes from, how it’s grown or raised, who grew it, what practices they used, the environmental impacts of... Read more

  Guest blog from Rebecca Fearon, Meat Business Women membership marketing manager Online meetings, webinars and the virtual workplace has become second nature to most of us since the pandemic. While working in the virtual world has opened up... Read more